Downtown Boulder’s Taste of Pearl (April 14, 2024, 2 – 6 pm) is back after a four-year hiatus! The event ran for ten years pre-pandemic and showcases the talents of some of Colorado’s most renowned restaurants & chefs. Celebrated as one of the state’s most prestigious culinary events, the 11th anniversary of Taste of Pearl features 15 Boulder restaurants paired with 15 Colorado wineries/distilleries. The tastings will be hosted in 15 of downtown Boulder’s best boutiques and galleries.

Because of the nature of the event, a limited number of tickets are sold. It is highly recommended that tickets are purchased in advance. A limited number of tickets may be on sale for $90 the day of the event at event check-in (1300 block of the Pearl Street Mall). This year’s event is expected to draw guests from across the state to experience one-on-one interactions with culinary and wine talent.

The $85 per person General Admission ticket includes:
(Ticket price increases to $90 the day of the event, if available)

Samples of food, wine and spirits from all participating restaurants, wineries and distilleries;
Keepsake wine glass;
A re-usable wine carry bag;
$2 off coupon for a bottle of wine or spirit from one of the participating wineries and distilleries; and
Special offers for event attendees at hosting retail locations (including free gifts with purchase, discounts and more).
The $130 per person VIP ticket includes:
(Pre-sale only)

All the benefits of the General Admission ticket;
An exclusive cooking demonstration hosted by Food Lab;
VIP early check in starting at 12:45 pm; and
A complimentary dessert and tea stop at Süti & Co. on 16th Street.