Join an intimate group of passionate people for a unique sourdough class that transcends traditional baking. Led by a fermentation lover, Yoshua Greenfield’s mindful approach towards cooking is easeful, fun and meditative. You’ll walk away feeling confident to craft up your own sourdough bread at home, and also learn how to use said dough to bake all sorts of things. This class isn’t just about crafting the perfect loaf; it’s an exploration of life, patience, and creativity through the lens of baking.
? INVESTMENT ?
$85.
Includes:
-We will share a meal at the end with fresh baked sourdough and other homemade goodies such as cured meats, fermented veggies, and more.
-Yoshua’s classic sourdough recipe.
-Dough to take home and bake with.
-Your own sourdough starter (the main component of sourdough) to start your journey.

? SIGN UP OR LEARN MORE ?
https://youenjoy.life/events/sourdoughbakingclass4
Or send Venmo to @youenjoylife and be sure to include your email for further details. Shortly after signing up you’ll receive an email with further instructions for the class.
*While this class is a one off, we have other classes monthly including: 11/10 and 11/20. You can always message me for more info as well as to book a private/group session.

? WHAT YOU’LL LEARN ?
-The basics of creating and maintaining a sourdough starter
-How to make and mix your dough and how to turn it into a great loaf as well as how to use that dough to make all sorts of things (naan, pita, pizza, etc).
– Insights into how sourdough can be an easeful meditative process and be incorporated into any lifestyle and schedule.
– How to find your flow with the dough.

? WHAT ELSE SHOULD YOU KNOW? ?
-No experience is necessary
-You’ll get a printed recipe as well as your own sourdough starter to take home.
-This class is intimate; 6 people max.
– Most, if not all ingredients are organic.
– After we bake we’ll sit down for a mindful meal of fermented, preserved and fresh locally sourced organic goodies.